Top Chef season 14, titled "Charleston," aired in December 2016 on Bravo. The season featured 16 chefs competing in various culinary challenges to prove their skills and creativity in the kitchen.
The season was set in Charleston, South Carolina, known for its rich culinary history and vibrant food scene. The challenges included creating dishes with local ingredients, cooking for renowned chefs and celebrities, and showcasing their knowledge of Southern cuisine.
The judges for season 14 were head judge Tom Colicchio, Gail Simmons, and host Padma Lakshmi. Throughout the competition, the chefs faced elimination each week based on their performance in the challenges.
The winner of Top Chef season 14 was Brooke Williamson, who impressed the judges with her innovative dishes and culinary skills. She took home the grand prize of $125,000 and the title of Top Chef.
Overall, season 14 of Top Chef was well-received by fans and critics for its diverse cast of talented chefs, exciting challenges, and stunning location.
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